Catering Menus

Breakfast - All Days

Chilled Orange, Apple, and Cranberry Juices
Seasonal Fresh Fruit
Freshly Baked Breakfast Breads, Pastries, Butter, and Fruit Preserves (non-dairy spread option available; gluten-free option available)
Freshly Brewed Coffee, Decaffeinated Coffee, and Selection of Teas

Assorted Bread Rolls and Butter (gluten-free available)
Soup of the Day (vegan/dairy-free available)
Garlic Croutons (gluten-free available)
Salad Bar
- Romaine Lettuce, Spinach, Cucumber, Tomatoes, Mushroom, Carrots, Kalamata Olives
- Smoked Bacon, Garbonzo Beans, Gorgonzola, Parmesan, Hard Boiled Eggs, Artichokes (non-meat substitute for bacon available; non-dairy cheese available)
Oregano Vinaigrette and Raspberry Walnut Dressing (gluten-free dressing available)
Herb Garlic Roasted Chicken (vegan alternative available)
Chef’s Selection of Desserts (dairy-free option; gluten-free option)
Coffee, Decaffeinated Coffee, Hot Tea

Minestrone Soup (vegan/vegetarian, dairy-free and gluten-free available)
Insalata Caprese - Field Greens, Roma Tomatoes, Fresh Mozzarella, Sea Salt, Basil Balsamic Vinaigrette
Classic Caesar Salad - Romaine Lettuce, Freshly Baked Croutons, Shaved Parmezan (non-dairy parmesan option, gluten-free croutons available)
Cavatappi, Roasted Vegetables, Spinach, House Made Tomato Sauce, Olives, Basil, Shaved Parmesan (non-dairy option for parmesan; gluten-free pasta option available)
Balsamic Glazed Chicken, Braised Fennel, Goat Cheese Marsala Sauce (non-meat option for chicken with dairy-free sauce available; gluten-free chicken option available)
Herbed Garden Vegetables (use olive oil, not butter available)
Foccacia Bread, Extra Virgin Olive Oil, Balsamic (gluten-free option available)
Chef’s Selection of Desserts (dairy-free option; gluten-free option)
Iced Tea with Lemon Wedges
Coffee, Decaffeinated Coffee, Hot Tea

Tortilla Soup (dairy-free and meat-free option; gluten-free option available)
Southwestern Salad - Romaine Lettuce, Pepperjack, Black Beans, Roasted Corn, Tortilla Strips, Honey Chipotle Ranch (dairy-free cheese available)
Street Tacos - Choice of 2: Citrus Braised Chicken, Carne Asada (Grilled Veggies available)
Limes, Queso, House Made Salsa, Cabbage, Pico de Gallo (non-dairy queso available)
Cilantro Lime Rice and Borracho Beans (made with vegetable stock; gluten-free available)
Flour and Corn Tortillas (no animal products; gluten-free option available)
Chef’s Selection of Desserts (dairy-free option; gluten-free option)
Iced Tea with Lemon Wedges
Coffee, Decaffeinated Coffee, Hot Tea

Same menu as above.

Assorted Bread Rolls and Butter (gluten-free available)
Soup of the Day (vegan/dairy-free available)
Garlic Croutons (gluten-free option available)
Salad Bar
- Romaine Lettuce, Spinach, Cucumber, Tomatoes, Mushroom, Carrots, Kalamata Olives
- Smoked Bacon, Garbonzo Beans, Gorgonzola, Parmesan, Hard Boiled Eggs, Artichokes (non-meat substitute for bacon available; non-dairy cheese available)
Oregano Vinaigrette and Raspberry Walnut Dressing (gluten-free dressing available)
Herb Garlic Roasted Chicken (vegan alternative available)
Chef’s Selection of Desserts (dairy-free option; gluten-free option)
Coffee, Decaffeinated Coffee, Hot Tea

Mixed Seasonal Greens served with Ranch and Fresh Herb Vinaigrette
Broccoli, Roasted Cauliflower, Red Onion, Bacon, Dried Apricots, Citrus Vinaigrette (no bacon, dairy-free, and gluten-free option available)
Roasted Potato Salad (non-dairy available)
Oven Roasted Beef, Black Forest Ham, Turkey Breast (vegetarian options available)
Selection of Sliced Cheeses, Tomatoes, Lettuce, Onions, and Pickles (dairy-free cheese option available)
Deli Mustard, Mayonnaise, and Creamy Horseradish (non-dairy mayo available)
Assorted Breads, Rolls, and Condiments (gluten-free option available)
Chefs Selection Desserts (dairy-free option; gluten-free option)
Iced Tea with Lemon Wedges
Coffee, Decaffeinated Coffee, Hot Tea